by The Fit Lab | Mar 11, 2021 | Allied Health Programs, Chronic Disease Management
Coeliac disease is a condition where the body’s immune system reacts to gluten. Gluten is a protein found in foods made with: Wheat (spelt, durum, atta) Rye Triticale Barley And in small amounts in: Oats Ingredients made from the above grains e.g. malted barley, wheat...
by The Fit Lab | Aug 15, 2018 | Chronic Disease Management
Rates of individuals diagnosed with a type of diabetes is becoming increasing common. The Australian Bureau of Statistics (2016) recorded an approximate 5.1% of the Australian population being diagnosed with some form of diabetes, with a diagnostic rate increase of...
